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[Open] Weekdays / 9:00 a.m. – 3:00 p.m. Weekends & national holidays / 9:00 a.m.- 5:00 p.m.
[Seats] 300 (Terrace seats are available)

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Popular Menu BEST3

Katsu-curry 
(Curry with pork cutlet)

The curry of Komagane-kogen Skiing Ground, which is cooked every day with care, is “a bit mild taste” unique for the skiing ground for family skiers.
On top of the curry are pork cutlets made for the famous Komagane’s delicacy Sauce Katsudon, which is a hearty and satisfying meal.

1,000 yen (tax included)

Roast beef bowl

It is luxurious rice bowl with plenty of roast beef on top of rice.
Tempura ripe eggs, refreshing onion sauce is involved and rice goes on and on!

1,300 yen (tax included)

Sauce Katsudon 
(bowl of rice topped with pork cutlets with sauce)

Popular Sauce Katsudon famous for Komagane’s local delicacy.
On top of the hot steamed rice are crunchy cabbage and pork cutlets dipped in our special sauce, which is really filling.

1,050 yen(tax included)

How to Order

  1. Place your order at the counter.
  2. Pick up your food at the counter.
  3. Go directly to the cashier and pay for the food.